Oct. 11, 2016

Ginger Turkey


2 Turkey Breasts skinless boneless

6" piece ginger root

2 Tbsp black peppercorns

6 cloves garlic

3 onions 

3 tomatoes

1 tsp turmeric powder

2 Tbsp coconut oil


Heat coconut oil in a large saute pan. Peel and slice 3onions. Peel ginger and garlic cloves and process in a mini food processor. Saute onions till browned. Add ginger and garlic  paste. Chop turkey breast in bite size cubes. Add to pan and brown. Add turmeric powder, tomatoes, salt and cook covered for 20-25 minutes. Powder 2 tbsp peppercorns and add to turkey in pan. Saute till sauce is slightly thickened 4-5 minutes. Prep time 20 minutes, cook time 30 minutes, serves 8.