Jan. 16, 2016
Fast Frosting
Melt 1 large chocolate bar (150gms) in microwave. Add 1/4 cup marmalade and stir till combined. Spread over cooled chocolate cake. Let it cool completely. Frosting will be sticky.
Melt 1 large chocolate bar (150gms) in microwave. Add 1/4 cup marmalade and stir till combined. Spread over cooled chocolate cake. Let it cool completely. Frosting will be sticky.
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Thanks Marcy, your opinion is valued.
Great job Prithika!!! Engaging and full of insight - keep it up !!!
Thanks Jon. Will do.
Great site! Keep posting